Just a chef cooking for his wife
Discover the magic of Burmese Khow Suey, a creamy coconut milk curry loaded with chicken, egg noodles, and all the crispy toppings you love. Comforting, customisable, and packed with bold, warming flavours!
If you love spicy noodles but it’s hot outside, this delicious Cold Sesame Noodles recipe is perfect for you. Nutty, spicy, refreshing and ready in under 10 minutes!
Roasted to perfection and packed with tikka spices – this whole roast chicken tikka recipe is bursting with bold spices, crispy skin, and juicy meat. It’s perfect for family feasts or special dinners.
This authentic Goan vindaloo recipe brings tender pork, bold spices and deep and tangy curry flavours to your kitchen!
Thai grilled prawns recipe made easy – just a handful of ingredients, a hot pan, and fragrant kaffir lime for bold Southeast Asian flavour in 5 minutes.
Creamy, rich, and packed with bold Thai flavours, this Panang curry is a must-try! Learn how to make this velvety coconut and peanut-infused curry 🥥🌶️
Smashed avocado just got an upgrade! 🥑🔥 Sweet and tangy balsamic-roasted tomatoes take this classic to the next level. Easy, nutritious, and packed with flavour – try it for breakfast, brunch, or a quick snack!
Slow-cooked to perfection, this beef korma is bursting with deep, aromatic flavours and a velvety texture! Serve it up with naan or rice and thank me later. 🤤🍛
This Jamaican curry goat recipe is pure comfort in a bowl! Tender, slow-cooked goat meat in a rich, spicy curry sauce – it’s a Caribbean classic you need to try.
This Jamaican rice and peas recipe has red kidney beans simmered in rich spiced coconut milk, giving you an authentic taste of the Caribbean.