Slightly spicy, mildly sweet and oh so smooth – this Japanese Chicken Curry recipe uses instant curry roux and tweaks it to really amp up the flavours.
Easy Japanese Chicken Curry Recipe – Ready in under 30 minutes

Just a chef cooking for his wife
Slightly spicy, mildly sweet and oh so smooth – this Japanese Chicken Curry recipe uses instant curry roux and tweaks it to really amp up the flavours.
If you want to make an easy, impressive pasta from scratch, give this recipe a try. Pillowy soft, fluffy Italian gnocchi dressed with a buttery, tangy sauce.
If you love spicy noodles but it’s hot outside, this Bibimmyeon recipe is perfect for you. Korean cold, spicy noodles, Bibimmyeon is so easy to make.
Discover the ultimate Tunacado Melt recipe! This gourmet twist combines creamy avocado, savoury tuna, sriracha and gooey cheese on toasted bread.
Inspired by classic Thai Basil Beef, this Chilli Basil Steak recipe uses steak rather than minced beef. The base flavours stay true to authentic Thai cuisine.
A popular street food across Japan, okonomiyaki is a savoury pancake with cabbage and selected toppings. Learn how to make it at home with this easy recipe!